About Us

Established in 1932 by Eugenio Valerio, Valerio’s soon became
known throughout Lanarkshire, for its excellent standards of service and quality of food.

Eugenio’s daughter Iolanda and her husband Gelindo (Bianco) took over the running of the business
in the 1950’s, and today Valerio’s is managed by myself Dario Valerio Bianco their son. I am helped
by my fantastic, dedicated, and long serving team of staff headed by Grace (who has worked here
even longer than I have!) In fact a large number of our staff have worked here for many years, and
know our regular and loyal customers well (an important factor in our success I believe).

Members of the National Federation of Fish Friers and holders of the coveted Seafish Quality Award,
we are constantly striving to serve the finest Traditional Fish & Chips, in comfortable, enjoyable, and
friendly surroundings.

We are open 7 days a week.



We accept Visa, MasterCard, Switch, Delta & Electron